Certificates, Stickers and Grease Depth Comb in Kitchen Exhaust Hood Cleaning Industry Gilbert, AZ
NFPA Code 96 – Standard for Ventilation Control and Fire Protection of Commercial Cooking Operations 2017 Edition
Hood Stickers
When Kitchen Exhaust cleaning Services are done and finished most companies will attach a “hood sticker”. The hood sticker should be hole punched indicating day, month and year of; last service and next service due. This sticker should be easily visible and accurate. This is the first item every inspector will look for in your kitchen hood system.
NFPA Code 96 Section 11.6.13
“when an exhaust system is inspected or cleaned, a certificate showing the name of the servicing company, the name of the person performing the work, and the date of inspection or cleaning shall be maintained on the premises.”
Access Door Stickers are applied on every access door.
NFPA Code 96: Section 7.1.6 “a sign stating the following shall be placed on all access panels:
ACCESS PANEL –DO NOT OBSTRUCT
Cleaning Resource Center Grease Comb
CRC manufactured the exact replica of the Industry Grease Comb. This tool allows us to determine specific grease build up in exhaust hood systems. We are professionals and take the guess work out of our evaluations on acceptable grease build up and time for cleaning
NFPA Code 96: Section 11.6.1.1.2
“a grease depth gauge comb as shown shall be placed upon the surface to measure grease depth”.
NFPA Code 96: Section 11.6.1.1.3
“where a measured depth of 2000 micron (0.078) is observed, the surfaces shall be cleaned in accordance with 11.6.1
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